It is so much cooler today. It's raining and as I was walking this morning I noticed that there are many apples on the trees. This reflection gave rise to a "flashback" moment, not unlike "grasshopper" in the TV series Kung Fu.
(Flashback)
Once there was a girl who loved music and played her piano all the way to Vienna Austria.
There ,she learned of a very nice woman who needed help in her coffee house. The payment, room and board, in exchange for working in the bakery. She would gladly work around my school and performance schedule.
So there I was, first day on the job. "Do you know how to make an apple pie?" Hilde asked. "Sure I do". "Well, she continued, we are going to make something like an apple pie but it's called apfel strudel. The only difference is the dough and the shape of the dough. Other than that the filling is almost the same as an apple pie".
The difference I would learn, is well, very different.
"Roll out this dough here so we can put the filling in it." Those were my instructions. So I rolled out the dough into a rectangle, about a quarter of an inch thick. It smelled luscious and I knew I had done such a good job at rolling out the dough of my very first strudel.
"Was iis dis?" Loudly, yelled Hilde. Nei,Nei Nei, .....This is too thick. You must be able to read a love letter through the dough then you have it thin enough. After that you have to tuck your filling in and wrap it up like a little baby."
I had never conjured the image of "love" when I made my apple pies but apfel strudel is made from, with, and full of "Amour".
So with that, I pulled out the old recipe and gave it a whirl.